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The New Veganism: Raw, Vegan Pecan Pie

James Ransom’s images for my New Veganism column at Food52 are always so stunning that there’s little need for me to say too much about the recipes I share there. Today’s pie post is a perfect...

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Chilled Chocolate-Espresso Torte with Toasted Hazelnut Crust from the Oh She...

I’m reasonably certain that Angela Liddon’s name is familiar to most of my readers. Angela is the  wildly talented creator of the website Oh She Glows, a treasure trove of vegan recipes, exquisite...

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Vegan Spelt Plum Galette

I’m not sure why it took me so long to get the hang of galettes. Overthinking probably had a lot to do with it! Sometime back in June, I finally made a galette that I was happy with. Since then, I’ve...

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Easy No Bake Vegan Chocolate Mousse Pie

This no bake vegan chocolate mousse pie is a low-key, crowd-pleasing dessert for any celebration! It’s super creamy and has rich, deep chocolate flavor. For the most part, turning on my oven at this...

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The Best Classic Vegan Cherry Pie

A classic American dessert goes vegan! This vegan sweet cherry pie screams summer. It’s made with a traditional, flaky, double pie crust. What fruit dessert says summer more than sweet cherry pie? I...

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Classic Vegan Pumpkin Pie

There’s nothing I love better than a slice of classic vegan pumpkin pie during the holiday season. This version uses cashews for an ultra-creamy consistency and features a traditional, flaky vegan pie...

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Vegan Apple Pie with Streusel Topping

This vegan apple pie with streusel topping is packed with thinly sliced apples and covered in a cinnamon-spiced layer of big, buttery crumbs. It’s the perfect rustic fruit pie, and it’s surprisingly...

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No Bake Tartelettes with Raw Vegan Chocolate Ganache Filling

I’m kind of proud of myself tonight. After five years of making and experimenting with raw foods, I have finally made my very first high raw, vegan tart. Tartelette, to be precise. And it was worth...

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Perfect Vegan Pumpkin Pie.

Perfect vegan pumpkin pie When I was growing up, there was an ongoing debate in my family about which pie reigned supreme. According to my mother, it was pecan. My father had a preference for apple. My...

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